Cheese Workshops with Namrata Sundaresan

Immerse yourself in the fascinating world of cheesemaking and dairy processing. Discover the intricate techniques behind transforming raw milk into delicious, artisanal cheeses. Learn about the traditional and modern methods of dairy processing, from curdling to aging, and understand how each step influences the flavor, texture, and quality of the final product. Whether you're a beginner or an enthusiast, this hands-on experience will guide you through the process and give you a deeper appreciation for the craft of cheesemaking.